LUNCHEON no. 13

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On the cover: Summer by Roy de Maistre, oil on canvas, 1955

 

Spring-Summer 2022 Table of Content:

Miniature artworks created by Carmen Mazarrasa for the menu pages running throughout the magazine, text by Lola Peploe

 

Australian painter Roy de Maistre’s painting Summer, 1955 and photograph by Snowdon, 1964

Photographs of school children by Marc Hibbert, text by Dal Chodha

 

Ahluwalia Autumn/Winter 2022 collection, photographed by Nadine Ijewere in the South of France, conversation by stylist Nell Kalonji and Priya Ahluwalia

Sparoza, A Greek Garden written and documented by Lizzy Douglas

Three Stories by Hugh Corcoran with illustrations by A.J. Hughes

I Saw Zacatecas in Your Eyes, photographs by Troy Ezequiel Montes, conversation with Reginald Moore

Craig Green Special Autumn/Winter collection 2022, photographed by Paul Kooiker, styled by Robbie Spencer and conversation with Charlie Porter

 

Women in Revolt, inspirations for an upcoming exhibition by curator Linsey Young

Nicole Wisniak, founder and editor of Egoïste magazine, photographed by and in conversation with Paolo Roversi

Circles, Sticks, a Grid & the Theater, photographed by Jordan Hemingway, styled by Robbie Spencer

 

Welcome to Vince’s Place, New York collector of books and magazines Vince Aletti in conversation with Reginald Moore, photographed by Mark A. Lark

Birds of Prey photographed by Paolo Roversi in his studio, words by Chiara Bardelli Nonino

Musician and poet Martin Newell in conversation with and photographed by Zanne Chaudhry

 

Paradox Place, photographs by Annie Collinge, styling by Rottingdean Bazaar

Penicillium Digitatum, photographs by Campbell Addy, styling by Nathan Klein

H’art be Your Guide, photographs by Ben Toms, styling by Ola Oluwa Ebiti

On Love, photographs by Ronan McKenzie, styling by Eric Mcneal

 

Land of the Long Way Cloud by Margot Henderson with Peter Gordon

Gohar World by Nadia and Laila Gohar, photographs by Roe Etheridge

Anissa Helou by Gilles Khoury, photographs by Bea de Giacomo

Chocolates created by Rafael Prieto, by Emma McCormick-Goodhart, photographs by Adrianna Glaviano

Arnold Circus Cakes by Charlie Porter

My Mother’s Kitchen by Jackson Boxer